Recipes
Homemade Paleo Chocolate
Delicious homemade chocolate made with simple ingredients and simple steps. Making a perfect chocolate bar at home is difficult unless you have the right equipment. You can, however, make a decent chocolate with an alternative sweetener for when you want a special snack. It’s also a perfect treat for holiday gatherings! Powdered Coconut Sugar Because…
Fruit Sweetened Paleo Apple Pie
A dessert that could be breakfast! Sweetened only with apples, dates, and raisins! What I love about this recipe is that the sweetener is only fruit. The apples plus the dates and raisins give the right amount of sweetness without adding maple syrup, coconut sugar, honey, or any other natural sweetener. You could almost have…
Paleo Sweet Potato Pie
A beautiful dessert that has a creamy and spicy filling combined with a wonderfully flaky crust. The first thought when taking a bite of this wonderful dessert is not “oh, this must be paleo”, but rather “oh, this is sooooo good”. And it’s really quite simple to make, which is an added bonus. One of the…
Harvest Salad with Delicata Squash
A wonderful combination of autumn flavors in a dish. Holidays are around the corner and it’s a great time of year to be incorporating fruits, vegetables, and healthy fats into meals. This harvest salad combines fabulous fall flavors, including delicata squash, apple, cinnamon, cranberries, and nuts. It’s a hearty and filling meal or a wonderful…
Paleo Pie Crust with Cassava Flour
Crisp and flaky crust made with cassava and tapioca flours! Perfect for a sweet or savory pie! Whether you’re making quiche or dessert, it’s necessary to start with a good crust. A few stores now have gluten free crusts, but making your own ensures you know all the ingredients. This paleo pie crust is made…
Paleo Biscuits
Crisp on the outside and soft on the inside….these light and fluffy biscuits are a wonderful accompaniment to any meal. Bread is often the one thing that is greatly missed by those who have gluten issues. It’s such a common staple and just so delicious. Fortunately, there are ways to occasionally enjoy bread related items…
Paleo Pumpkin Ice Cream
Full of pumpkin flavor and spice! A perfect treat for autumn days! Although fall is not a time where people are typically thinking about ice cream, pumpkin ice cream is still a must. This paleo version contains coconut milk, maple syrup, pumpkin pie spice, and real pumpkin. It’s wonderfully creamy and delicious! Pumpkin Puree Typically…
Provencal Tomatoes
Fresh tomatoes cooked with garlic, shallots, rosemary, and basil makes this side dish a flavorful addition! Early fall is the best time of year for tomatoes! Farmers markets often have really good deals and there is nothing like locally grown. If you want a simple way to enjoy this nutritious vegetable, Provencal tomatoes is a…
Paleo Pumpkin Bread with Cassava Flour
Deliciously moist, made with cassava flour, maple syrup, and spice! This paleo version is a fall favorite! When I think of autumn, I think of pumpkin bread. It’s just the best! Fortunately for those with gluten, dairy, or refined sugar sensitivities, tasty alternatives to traditional ingredients are available. Cassava Flour This paleo pumpkin bread…
Paleo Tuscan Salmon
Wonderfully flavorful, this creamy hearty dish is the perfect meal year round! If you love salmon, this paleo tuscan salmon dish is for you. It’s absolutely one of my favorite meals! It consists of a wonderful variety of flavors and textures. And this paleo twist on this classic entree is perfect for those with reactions…